Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Bread, multi-grain vs Bread, wheat

Nutrition comparison per 100 g serving

Ad 468x60
Bread, multi-grain wins in 21 out of 29 nutrient categories
Bread, multi-grain: 21 vs Bread, wheat: 4 (4 ties)

Overview

Nutrient Bread, multi-grain Bread, wheat Winner
Calories 288 cal 205 cal
Protein 14.5 g 14.3 g
Carbs 47.1 g 36.8 g
Fat 4.6 g 0 g
Fiber 8.1 g 5.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Bread, multi-grain Bread, wheat Winner
Choline, total 28.8 MG 16.2 MG
Folate, total 70 UG 0 UG
Niacin 4.4 MG 2.5 MG
Pantothenic acid 0.4 MG 0 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.2 MG 0.2 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.3 MG 0.2 MG
Vitamin C, total ascorbic acid 0.1 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0.4 MG
Vitamin K (phylloquinone) 1.5 UG 1.2 UG

Minerals

Mineral Bread, multi-grain Bread, wheat Winner
Calcium, Ca 111 MG 0 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 2.7 MG 2.1 MG
Magnesium, Mg 85 MG 71 MG
Manganese, Mn 2.2 MG 0 MG
Phosphorus, P 247 MG 192 MG
Potassium, K 250 MG 215 MG
Selenium, Se 35.8 UG 32.6 UG
Sodium, Na 414 MG 515 MG
Zinc, Zn 1.9 MG 1.4 MG
Ad 728x90
Ask AI about Nutrition
Hi! Ask me anything about food and nutrition, health benefits, meal ideas, diets, or any food question.