BOW & ARROW vs '00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR
Nutrition comparison per 100 g serving
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'00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR wins in 4 out of 12 nutrient categories
BOW & ARROW: 3
vs
'00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR: 4
(5 ties)
Overview
| Nutrient | BOW & ARROW | '00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Calories | 333 cal | 333 cal | Tie |
| Protein | 10 g | 3.3 g | |
| Carbs | 73.3 g | 83.3 g | |
| Fat | 5 g | 0 g | |
| Fiber | 10 g | 10 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BOW & ARROW | '00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BOW & ARROW | '00' NEAPOLITAN-STYLE GLUTEN-FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 0 MG | 80 MG | |
| Sodium, Na | 0 MG | 50 MG |