Bologna vs Sausage
Nutrition comparison per 100 g serving
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Bologna wins in 14 out of 28 nutrient categories
Bologna: 14
vs
Sausage: 12
(2 ties)
Overview
Vitamins
| Vitamin | Bologna | Sausage | Winner |
|---|---|---|---|
| Choline, total | 59.1 MG | 0 MG | |
| Folate, total | 7 UG | 2 UG | |
| Niacin | 3.5 MG | 3.4 MG | |
| Pantothenic acid | 0.7 MG | 0.5 MG | |
| Riboflavin | 0.1 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.5 MG | |
| Vitamin A, RAE | 13 UG | 0 UG | |
| Vitamin B-12 | 0.6 UG | 1.0 UG | |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 15.8 MG | 0 MG | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0.1 UG | 0 UG |
Minerals
| Mineral | Bologna | Sausage | Winner |
|---|---|---|---|
| Calcium, Ca | 92 MG | 12 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Magnesium, Mg | 15 MG | 14 MG | |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 227 MG | 136 MG | |
| Potassium, K | 313 MG | 237 MG | |
| Selenium, Se | 0 UG | 17.7 UG | |
| Sodium, Na | 1,120 MG | 1,540 MG | |
| Zinc, Zn | 1.2 MG | 1.9 MG |