BOAR'S HEAD vs CAPOCOLLO MADE LOCALLY IN RHODE ISLAND WITH PORK
Nutrition comparison per 100 g serving
Ad 468x60
CAPOCOLLO MADE LOCALLY IN RHODE ISLAND WITH PORK wins in 3 out of 9 nutrient categories
BOAR'S HEAD: 2
vs
CAPOCOLLO MADE LOCALLY IN RHODE ISLAND WITH PORK: 3
(4 ties)
Overview
| Nutrient | BOAR'S HEAD | CAPOCOLLO MADE LOCALLY IN RHODE ISLAND WITH PORK | Winner |
|---|---|---|---|
| Calories | 268 cal | 286 cal | |
| Protein | 12.5 g | 28.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 23.2 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BOAR'S HEAD | CAPOCOLLO MADE LOCALLY IN RHODE ISLAND WITH PORK | Winner |
|---|---|---|---|
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Potassium, K | 205 MG | 0 MG | |
| Sodium, Na | 929 MG | 1,929 MG |