BLACK ANGUS BEEF FRANKS vs COUNTRY PORK GROUND SAUSAGE
Nutrition comparison per 100 g serving
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COUNTRY PORK GROUND SAUSAGE wins in 4 out of 11 nutrient categories
BLACK ANGUS BEEF FRANKS: 2
vs
COUNTRY PORK GROUND SAUSAGE: 4
(5 ties)
Overview
| Nutrient | BLACK ANGUS BEEF FRANKS | COUNTRY PORK GROUND SAUSAGE | Winner |
|---|---|---|---|
| Calories | 304 cal | 304 cal | Tie |
| Protein | 10.7 g | 17.9 g | |
| Carbs | 1.8 g | 5.4 g | |
| Fat | 28.6 g | 23.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACK ANGUS BEEF FRANKS | COUNTRY PORK GROUND SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLACK ANGUS BEEF FRANKS | COUNTRY PORK GROUND SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.9 MG | |
| Potassium, K | 500 MG | 250 MG | |
| Sodium, Na | 821 MG | 982 MG |