BIRTHDAY CAKE FLAVORED BUNDT CAKE vs 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING
Nutrition comparison per 100 g serving
Ad 468x60
BIRTHDAY CAKE FLAVORED BUNDT CAKE wins in 5 out of 10 nutrient categories
BIRTHDAY CAKE FLAVORED BUNDT CAKE: 5
vs
1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING: 4
(1 ties)
Overview
| Nutrient | BIRTHDAY CAKE FLAVORED BUNDT CAKE | 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calories | 468 cal | 427 cal | |
| Protein | 4.3 g | 2.7 g | |
| Carbs | 64.9 g | 64 g | |
| Fat | 21.3 g | 18.7 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BIRTHDAY CAKE FLAVORED BUNDT CAKE | 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 74 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Potassium, K | 53 MG | 0 MG | |
| Sodium, Na | 319 MG | 307 MG |