Beverage vs Whipped cream substitute
Nutrition comparison per 100 g serving
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Beverage wins in 23 out of 27 nutrient categories
Beverage: 23
vs
Whipped cream substitute: 2
(2 ties)
Overview
| Nutrient | Beverage | Whipped cream substitute | Winner |
|---|---|---|---|
| Calories | 353 cal | 100 cal | |
| Protein | 19.9 g | 0.9 g | |
| Carbs | 66.2 g | 10.6 g | |
| Fat | 1.4 g | 6 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Beverage | Whipped cream substitute | Winner |
|---|---|---|---|
| Choline, total | 148.4 MG | 0 MG | |
| Folate, total | 285 UG | 0 UG | |
| Niacin | 14.2 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0.9 MG | 0 MG | |
| Vitamin A, RAE | 625 UG | 0 UG | |
| Vitamin B-12 | 1.7 UG | 0 UG | |
| Vitamin B-6 | 1.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 76.9 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 9.4 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 90 UG | 0 UG |
Minerals
| Mineral | Beverage | Whipped cream substitute | Winner |
|---|---|---|---|
| Calcium, Ca | 285 MG | 3 MG | |
| Copper, Cu | 1.4 MG | 0.0 MG | |
| Iron, Fe | 12.8 MG | 0.0 MG | |
| Magnesium, Mg | 228 MG | 1 MG | |
| Phosphorus, P | 427 MG | 30 MG | |
| Potassium, K | 947 MG | 26 MG | |
| Selenium, Se | 12.1 UG | 0.5 UG | |
| Sodium, Na | 385 MG | 106 MG | |
| Zinc, Zn | 8.6 MG | 0.0 MG |