Betty Crocker Gluten Free Pizza Crust Mix vs Progresso Italian Style Bread Crumbs
Nutrition comparison per 100 g serving
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Progresso Italian Style Bread Crumbs wins in 7 out of 10 nutrient categories
Betty Crocker Gluten Free Pizza Crust Mix: 1
vs
Progresso Italian Style Bread Crumbs: 7
(2 ties)
Overview
| Nutrient | Betty Crocker Gluten Free Pizza Crust Mix | Progresso Italian Style Bread Crumbs | Winner |
|---|---|---|---|
| Calories | 351 cal | 357 cal | |
| Protein | 5.4 g | 14.3 g | |
| Carbs | 75.7 g | 64.3 g | |
| Fat | 4.1 g | 3.6 g | |
| Fiber | 0 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | Betty Crocker Gluten Free Pizza Crust Mix | Progresso Italian Style Bread Crumbs | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 214 MG | |
| Iron, Fe | 0 MG | 4.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 703 MG | 1,429 MG |