Beef Pot Pie vs Yellow rice with seasoning
Nutrition comparison per 100 g serving
Ad 468x60
Yellow rice with seasoning wins in 17 out of 29 nutrient categories
Beef Pot Pie: 10
vs
Yellow rice with seasoning: 17
(2 ties)
Overview
| Nutrient | Beef Pot Pie | Yellow rice with seasoning | Winner |
|---|---|---|---|
| Calories | 220 cal | 343 cal | |
| Protein | 7.3 g | 7.0 g | |
| Carbs | 22.1 g | 74.7 g | |
| Fat | 11.4 g | 1.8 g | |
| Fiber | 0.8 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Beef Pot Pie | Yellow rice with seasoning | Winner |
|---|---|---|---|
| Choline, total | 19.6 MG | 8.5 MG | |
| Folate, total | 18 UG | 140 UG | |
| Niacin | 1.6 MG | 3.5 MG | |
| Pantothenic acid | 0.1 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0.1 MG | |
| Thiamin | 0.2 MG | 0.4 MG | |
| Vitamin A, RAE | 0 UG | 9 UG | |
| Vitamin B-12 | 0.3 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.3 MG | |
| Vitamin K (phylloquinone) | 2.7 UG | 0.6 UG |
Minerals
| Mineral | Beef Pot Pie | Yellow rice with seasoning | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 35 MG | |
| Copper, Cu | 0.0 MG | 0.3 MG | |
| Iron, Fe | 1.3 MG | 2.5 MG | |
| Magnesium, Mg | 13 MG | 112 MG | |
| Manganese, Mn | 0.2 MG | 0 MG | |
| Phosphorus, P | 67 MG | 174 MG | |
| Potassium, K | 115 MG | 801 MG | |
| Selenium, Se | 5.3 UG | 10.6 UG | |
| Sodium, Na | 365 MG | 1,316 MG | |
| Zinc, Zn | 1.1 MG | 1.2 MG |