Beans vs Peppers
Nutrition comparison per 100 g serving
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Peppers wins in 20 out of 29 nutrient categories
Beans: 6
vs
Peppers: 20
(3 ties)
Overview
Vitamins
| Vitamin | Beans | Peppers | Winner |
|---|---|---|---|
| Choline, total | 13.5 MG | 0 MG | |
| Folate, total | 23 UG | 170 UG | |
| Niacin | 0.4 MG | 7.2 MG | |
| Pantothenic acid | 0.0 MG | 1.6 MG | |
| Riboflavin | 0.1 MG | 3.2 MG | |
| Thiamin | 0.0 MG | 0.2 MG | |
| Vitamin A, RAE | 6 UG | 1,788 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.1 MG | 4.2 MG | |
| Vitamin C, total ascorbic acid | 4.1 MG | 6.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0 MG | |
| Vitamin K (phylloquinone) | 38.1 UG | 0 UG |
Minerals
| Mineral | Beans | Peppers | Winner |
|---|---|---|---|
| Calcium, Ca | 49 MG | 97 MG | |
| Copper, Cu | 0.1 MG | 0.4 MG | |
| Iron, Fe | 0.9 MG | 9.8 MG | |
| Magnesium, Mg | 24 MG | 130 MG | |
| Manganese, Mn | 0.3 MG | 1.6 MG | |
| Phosphorus, P | 31 MG | 267 MG | |
| Potassium, K | 126 MG | 2,222 MG | |
| Selenium, Se | 0.4 UG | 3.2 UG | |
| Sodium, Na | 9 MG | 89 MG | |
| Zinc, Zn | 0.5 MG | 1.4 MG |