BATTER DIPPED FISH FILLETS vs COOKED PEELED AND DEVEINED SHRIMP
Nutrition comparison per 100 g serving
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COOKED PEELED AND DEVEINED SHRIMP wins in 7 out of 11 nutrient categories
BATTER DIPPED FISH FILLETS: 1
vs
COOKED PEELED AND DEVEINED SHRIMP: 7
(3 ties)
Overview
| Nutrient | BATTER DIPPED FISH FILLETS | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calories | 292 cal | 59 cal | |
| Protein | 9.2 g | 14.1 g | |
| Carbs | 23.1 g | 0 g | |
| Fat | 16.9 g | 0.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BATTER DIPPED FISH FILLETS | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BATTER DIPPED FISH FILLETS | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 41 MG | |
| Iron, Fe | 1.7 MG | 1.2 MG | |
| Potassium, K | 0 MG | 42 MG | |
| Sodium, Na | 492 MG | 765 MG |