BAGELS vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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BAGELS wins in 8 out of 10 nutrient categories
BAGELS: 8
vs
WHOLE FOODS MARKET: 1
(1 ties)
Overview
| Nutrient | BAGELS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 263 cal | 292 cal | |
| Protein | 9.5 g | 2.7 g | |
| Carbs | 52.6 g | 48.7 g | |
| Fat | 1.6 g | 9.7 g | |
| Fiber | 2.1 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAGELS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.3 MG | 0 MG |
Minerals
| Mineral | BAGELS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 211 MG | 18 MG | |
| Iron, Fe | 2.8 MG | 1.0 MG | |
| Sodium, Na | 358 MG | 274 MG |