B-L vs 6 CHEESE ITALIAN SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 12 nutrient categories
B-L: 4
vs
6 CHEESE ITALIAN SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA: 4
(4 ties)
Overview
| Nutrient | B-L | 6 CHEESE ITALIAN SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA | Winner |
|---|---|---|---|
| Calories | 97 cal | 321 cal | |
| Protein | 8.1 g | 25 g | |
| Carbs | 4.8 g | 7.1 g | |
| Fat | 4.0 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | B-L | 6 CHEESE ITALIAN SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | B-L | 6 CHEESE ITALIAN SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 161 MG | 750 MG | |
| Iron, Fe | 0.6 MG | 0.4 MG | |
| Potassium, K | 0 MG | 161 MG | |
| Sodium, Na | 89 MG | 679 MG |