ALMOND & CASHEW BLEND WITH SEA SALT vs ROASTED SALTED ALMONDS
Nutrition comparison per 100 g serving
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ALMOND & CASHEW BLEND WITH SEA SALT wins in 7 out of 15 nutrient categories
ALMOND & CASHEW BLEND WITH SEA SALT: 7
vs
ROASTED SALTED ALMONDS: 5
(3 ties)
Overview
| Nutrient | ALMOND & CASHEW BLEND WITH SEA SALT | ROASTED SALTED ALMONDS | Winner |
|---|---|---|---|
| Calories | 571 cal | 607 cal | |
| Protein | 17.9 g | 21.4 g | |
| Carbs | 25 g | 21.4 g | |
| Fat | 50 g | 53.6 g | |
| Fiber | 7.1 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALMOND & CASHEW BLEND WITH SEA SALT | ROASTED SALTED ALMONDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ALMOND & CASHEW BLEND WITH SEA SALT | ROASTED SALTED ALMONDS | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 214 MG | |
| Copper, Cu | 1.4 MG | 0 MG | |
| Iron, Fe | 4.6 MG | 3.9 MG | |
| Magnesium, Mg | 286 MG | 0 MG | |
| Manganese, Mn | 2 MG | 0 MG | |
| Potassium, K | 643 MG | 679 MG | |
| Sodium, Na | 393 MG | 339 MG |