4 OZ V/P CHUM SALMON POR vs 6/8 OZ CO V/P REDFISH
Nutrition comparison per 100 g serving
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4 OZ V/P CHUM SALMON POR wins in 4 out of 11 nutrient categories
4 OZ V/P CHUM SALMON POR: 4
vs
6/8 OZ CO V/P REDFISH: 3
(4 ties)
Overview
| Nutrient | 4 OZ V/P CHUM SALMON POR | 6/8 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Calories | 116 cal | 116 cal | Tie |
| Protein | 20.5 g | 17.0 g | |
| Carbs | 0 g | 0.9 g | |
| Fat | 3.6 g | 4.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 4 OZ V/P CHUM SALMON POR | 6/8 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 4 OZ V/P CHUM SALMON POR | 6/8 OZ CO V/P REDFISH | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 46 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Potassium, K | 429 MG | 275 MG | |
| Sodium, Na | 49 MG | 58 MG |