3/8" FRIES vs CRINKLE CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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CRINKLE CUT FRENCH FRIED POTATOES wins in 6 out of 12 nutrient categories
3/8" FRIES: 4
vs
CRINKLE CUT FRENCH FRIED POTATOES: 6
(2 ties)
Overview
| Nutrient | 3/8" FRIES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 312 cal | 141 cal | |
| Protein | 3.4 g | 2.4 g | |
| Carbs | 41 g | 23.5 g | |
| Fat | 15 g | 4.1 g | |
| Fiber | 3.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 3/8" FRIES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 3/8" FRIES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0.9 MG | |
| Potassium, K | 560 MG | 329 MG | |
| Sodium, Na | 210 MG | 353 MG |