Know your food. Find your balance.
Compare nutrition, explore your options, and find the food that fits your next meal.
Simple comparisons. The full details when you need them.
1981-2000 of 2,114 foods · Per 100 g
Clear filtersTRUFFLE MUSHROOM RICOTTA, MOZZARELLA, MUSHROOMS, CARAMELIZED ONIONS & FLAVORED WITH TRUFFLE OIL SQUARE PAN PIZZA, TRUFFLE MUSHROOM
TUSCAN MARKET WHITE VEGETABLE MOZZARELLA CHEESE, SAUCE, ROASTED MUSHROOMS, SPINACH, RICOTTA SALATA CHEESE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND AND ROASTED GARLIC ON A CRUST PIZZA, TUSCAN MARKET WHITE VEGETABLE
TUSCAN STYLE CHICKEN GRILLED WHITE MEAT CHICKEN AND A BLEND OF ROASTED VEGETABLES TOPPED WITH MOZZARELLA CHEESE GLUTEN FREE PIZZA, TUSCAN STYLE CHICKEN
TUSCAN STYLE CHICKEN GRILLED WHITE MEAT CHICKEN AND A BLEND OF ROASTED VEGETABLES TOPPED WITH MOZZARELLA CHEESE PIZZA, TUSCAN STYLE CHICKEN
TUSCAN-STYLE CHICKEN GRILLED WHITE MEAT CHICKEN, SPINACH, TOMATOES, GARLIC HAND-TOSSED STYLE CRUST PIZZA, TUSCAN-STYLE CHICKEN
TWISTED 6 CHEESE FRESH MOZZARELLA, ASIAGO, SMOKED CHEDDAR, SAGE CHEESE, TILSIT CHEESE & VT MOZZARELLA TOPPED WITH RED ONION HANDMADE THIN & CRISPY PIZZA, TWISTED 6 CHEESE
TWISTED HAWAIIAN FRESH RISING CRUST PIZZA TOPPED WITH RICH ITALIAN-STYLE SAUCE, MOZZARELLA, PINEAPPLE, CANADIAN-STYLE BACON, JALAPENOS, ASIAGO & PARMESAN CHEESE, A BLEND OF SPICES & MINCED GARLIC, TWISTED HAWAIIAN
ULTIMATE 5 CHEESE CRISPY PIZZA TOPPED WITH MOZZARELLA, ASIAGO, PROVOLONE, ROMANO & FONTINA CHEESE, RICH ITALIAN SAUCE & ITALIAN SPICES ULTRA THIN CRUST PIZZA, ULTIMATE 5 CHEESE
ULTIMATE FOUR CHEESE AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, WITH A RICH TOMATO SAUCE ON A KETO CRUST MADE WITH CAULIFLOWER, ULTIMATE FOUR CHEESE
Dive into the world of pizza, a globally beloved dish with countless variations! This diverse culinary category encompasses everything from classic Margherita and pepperoni pizzas to gourmet creations featuring unique toppings and crusts. You'll find frozen options, restaurant pies, and even homemade varieties within. Generally, pizzas are a source of carbohydrates, protein, and fat, with the nutritional content heavily influenced by the crust type, cheese, sauce, and toppings. While pizza can provide essential nutrients like calcium and lycopene (from tomato sauce), it can also be high in sodium, saturated fat, and calories, especially in heavily processed iterations. Beyond being a standalone meal, pizza can be adapted for appetizers or snacks. Choosing whole-wheat crusts, lean proteins, and vegetable toppings can significantly boost the health benefits, turning this comfort food into a more balanced and nutritious option. Explore the vast selection to make informed choices about your next pizza slice!
Values are shown per 100 g. Ingredients and preparation can change a food's nutrition. Open a food for its complete profile and serving sizes.