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GENERAL MILLS, Yoplait Dippers Vanilla Bean Greek Nonfat Yogurt and Honey Oat Crisps
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 61 MG | 5% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 107 MG | 5% |
About Yoplait Dippers Vanilla Bean Greek Nonfat Yogurt and Honey Oat Crisps
A two-component snack from Yoplait by General Mills pairing vanilla bean Greek nonfat yogurt with honey oat crisps. Per 100 g the combination delivers roughly 134 calories, 5.8 g protein, 19.2 g carbohydrates, and 3.5 g fat. The yogurt base is made from pasteurized nonfat milk cultured with L. bulgaricus and S. thermophilus and flavored with vanilla bean powder. The crisps are built on whole grain oats, wheat flour, and tapioca syrup with a touch of honey and butter. The product is not fat-free overall but is relatively low in fat for a dessert-style snack, and the Greek-style yogurt component contributes a meaningful protein boost compared with regular yogurt dips.
Ingredients
VANILLA BEAN NONFAT YOGURT: PASTEURIZED GRADE A NONFAT MILK, FLAVOR BLEND (WATER, SUGAR, CORN STARCH, LOCUST BEAN GUM, VANILLA BEAN POWDER, VITAMIN A ACETATE, VITAMIN D3), POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS), NATURAL FLAVOR. HONEY OAT CRISPS: WHOLE GRAIN OATS, SUGAR, BLEACHED WHEAT FLOUR, TAPIOCA SYRUP, CANOLA OIL, BUTTER. CONTAINS 2% OR LESS OF: HONEY, EGG WHITES, BAKING SODA, SALT, VANILLA EXTRACT, ROSEMARY EXTRACT TO PRESERVE FRESHNESS.
Calorie Breakdown
At 176 calories per 100 grams, Yoplait Dippers Vanilla Bean Greek Nonfat Yogurt and Honey Oat Crisps gets 17% of its calories from protein, 57% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare GENERAL MILLS, Yoplait Dippers Vanilla Bean Greek Nonfat Yogurt and Honey Oat Crisps
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