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PERU CHEF, YELLOW HOT PEPPER IN BRINE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 44 MG | 49% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 240 MG | 10% |
Nutrition Highlights
- Very low in calories (40 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (2.5g per 100g).
- Good source of Vitamin C, total ascorbic acid (49% DV).
About YELLOW HOT PEPPER IN BRINE
Whole yellow hot peppers preserved in a brine of salt and citric acid, produced by The Peru Chef, a brand specializing in Peruvian condiments and ingredients. Per 100g: approximately 25 kcal, 1g protein, 5g carbohydrates, 0g fat. Contains only yellow hot peppers, water, salt, and citric acid. Free of major allergens and suitable for vegan, gluten-free, and low-calorie diets. Aji amarillo-style peppers are a foundational ingredient in Peruvian cuisine, offering fruity heat with a bright golden color. Citric acid acts as a natural preservative. Use in ceviches, sauces, stews, or as a condiment. Heat level is moderate to high depending on pepper maturity.
Ingredients
YELLOW HOT PEPPER, SALT AND CITRIC ACID.
Dietary Information
YELLOW HOT PEPPER IN BRINE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in YELLOW HOT PEPPER IN BRINE include Vitamin C, total ascorbic acid (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 40 calories per 100 grams, YELLOW HOT PEPPER IN BRINE gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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