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Milton G. Waldbaum, WISCONSIN SHARP CHEDDAR NATURAL CHEESE, SHARP CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About WISCONSIN SHARP CHEDDAR NATURAL CHEESE, SHARP CHEDDAR
Crystal Farms Wisconsin Sharp Cheddar is a natural cheddar cheese made from pasteurized milk with cheese cultures, salt, enzymes, and annatto color. A 28g serving provides 393 calories, 25g of protein, 3.57g of carbs, and 32.14g of fat. Potato starch, cellulose powder, and natamycin are added to the exterior to prevent caking and inhibit mold growth during storage.
Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
Dietary Information
WISCONSIN SHARP CHEDDAR NATURAL CHEESE, SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WISCONSIN SHARP CHEDDAR NATURAL CHEESE, SHARP CHEDDAR include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, WISCONSIN SHARP CHEDDAR NATURAL CHEESE, SHARP CHEDDAR gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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