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Milton G. Waldbaum, WISCONSIN EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About WISCONSIN EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR
Crystal Farms Wisconsin Extra Sharp Cheddar is aged long enough to develop the pronounced bite and crumbly texture that define a true extra sharp cheddar. Made from pasteurized milk, culture, salt, enzymes, and annatto for color, it is a straightforward natural cheese with no fillers. The flavor is bold and tangy, with the characteristic sharpness that comes from extended aging. High in fat and protein, it is best enjoyed in modest portions on a cheese board, with crackers, or melted into sauces and gratins.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATO (COLOR).
Dietary Information
WISCONSIN EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WISCONSIN EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, WISCONSIN EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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