WINE CURED GOAT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 667 MG | 51% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 780 MG | 34% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (51% of Daily Value per 100g).
- Good source of Sodium, Na (34% DV).
About WINE CURED GOAT
WINE CURED GOAT is a high-calorie food with 425 calories per 100-gram serving. Its primary macronutrient source is fat, providing 25g of protein, 2g of carbohydrates, and 35.3g of fat. This food belongs to the Cheese category.
Ingredients
100% PASTEURIZED GOAT'S MILK, ANIMAL RENNET, SEA SALT, CONTAINS MILK.
Dietary Information
WINE CURED GOAT is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WINE CURED GOAT include Calcium, Ca (51% DV) , and Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 425 calories per 100 grams, WINE CURED GOAT gets 24% of its calories from protein, 2% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare WINE CURED GOAT
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