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Fayette Packing, WILD GAME MARINADE AND SEASONING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 9,500 MG | 413% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (413% of Daily Value per 100g).
About WILD GAME MARINADE AND SEASONING
Keith's Farm Wild Game Marinade and Seasoning is a dry blend of salt, spices, monosodium glutamate, sugar, brown sugar, hydrolyzed soy protein, dehydrated garlic, modified corn starch, dehydrated onion, paprika, dijon mustard powder, soybean oil, natural flavor, and caramel color. A 2g serving provides 250 calories per 100g and 50g carbs per 100g. Designed for marinating venison, elk, wild boar, and other game meats. The hydrolyzed soy protein adds umami depth that complements the strong flavors of wild game.
Ingredients
SALT, SPICES, MONOSODIUM GLUTAMATE, SUGAR, BROWN SUGAR, HYDROLYZED SOY PROTEIN WITH PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL ADDED, DEHYDRATED GARLIC, MODIFIED CORN STARCH, DEHYDRATED ONION, PAPRIKA, DIJON MUSTARD POWDER, REFINED SOYBEAN OIL, NATURAL FLAVOR, CARAMEL COLOR AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
Dietary Information
WILD GAME MARINADE AND SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WILD GAME MARINADE AND SEASONING include Sodium, Na (413% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, WILD GAME MARINADE AND SEASONING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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