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Quisling Media, WILD CAUGHT PINK SHRIMP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 416 MG | 18% |
Nutrition Highlights
- Good source of protein with 14.2g per 100g.
- Very low in fat (1.3g per 100g).
About WILD CAUGHT PINK SHRIMP
Cape Gourmet Wild Caught Pink Shrimp are breaded with a coating of modified tapioca starch, calcium carbonate, salt, wheat flour, tapioca starch, corn flour, sugar, thickener, palm oil, yeast flavor enhancer, non-TBHQ shortening, and a bread improver. The shrimp are treated with salt, metabisulfite (E223), and sodium tripolyphosphate to retain moisture. Per 113 g serving the product provides 168 calories, 24.78 g of carbohydrates, 14.16 g of protein, and 1.33 g of fat.
Ingredients
INGREDIENTS BREADING: MODIFIED TAPIOCA STARCH, CALCIUM CARBONATED, SALT, WHEAT FLOUR, TAPIOCA STARCH, CORN FLOUR, SUGAR, THICKENER, PALM OIL (NON TBHQ), FLAVOR ENHANCER YEAST, SHORTENING (NON TBHQ), BREAD IMPROVED., INGREDIENTS SHRIMP: WILD CAUGHT SHRIMP, SALT, METABISULFITE (E223), SODIUM TRIPOLYPHOSPHATE (USED TO RETAIN MOISTURE).
Dietary Information
WILD CAUGHT PINK SHRIMP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 168 calories per 100 grams, WILD CAUGHT PINK SHRIMP gets 34% of its calories from protein, 59% from carbohydrates, and 7% from fat. This is moderate, similar to many lean proteins and whole grains.
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