Paul Piazza & Son, WILD CAUGHT GULF SHRIMP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 143 MG | 6% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Excellent source of protein with 20.5g per 100g, great for muscle building and recovery.
- Very low in fat (1.8g per 100g).
About WILD CAUGHT GULF SHRIMP
Paul Piazza Wild Caught Gulf Shrimp are harvested from the Gulf and minimally processed with water, salt, and a small amount of sodium bisulfite to preserve color. The profile is lean and high in protein, with very little fat and almost no carbohydrates. Gulf shrimp have a slightly briny, sweet flavor that farmed alternatives often lack, and they work well grilled, sauteed, or tossed into pasta.
Ingredients
GULF SHRIMP, WATER, SALT, SODIUM BISULFITE (PRESERVATIVE).
Dietary Information
WILD CAUGHT GULF SHRIMP is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 107 calories per 100 grams, WILD CAUGHT GULF SHRIMP gets 77% of its calories from protein, 3% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
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