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WILCOX, ORGANIC HARD-COOKED EGGS

Eggs & Egg Substitutes Wilcox Farms Inc. Branded
154 Calories
12g Protein
2g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 154
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 424mg 141%
Sodium 124mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 12g 24%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12g 50%
Carbs 2g 8%
Fat 10g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 1.1 MG 6%
Sodium, Na 124 MG 5%

Nutrition Highlights

  • Good source of protein with 12g per 100g.

About WILCOX, ORGANIC HARD-COOKED EGGS

Wilcox Organic Hard-Cooked Eggs are made from a single ingredient: organic hard-cooked eggs. Per 100g they deliver 154 calories, 12g protein, 2g carbs, and 10g fat with no fiber. As a pre-cooked, ready-to-eat product from organically raised hens, they offer a convenient, high-quality protein source with no preparation required. They can be eaten plain, sliced into salads, used for deviled eggs, or halved for quick snacking throughout the day.

Ingredients

ORGANIC HARD COOKED EGGS.

Dietary Information

WILCOX, ORGANIC HARD-COOKED EGGS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 154 calories per 100 grams, WILCOX, ORGANIC HARD-COOKED EGGS gets 31% of its calories from protein, 5% from carbohydrates, and 58% from fat. This is moderate, similar to many lean proteins and whole grains.

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