WILCOX, ORGANIC HARD-BOILED EGGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 144 MG | 6% |
Nutrition Highlights
- Good source of protein with 13.3g per 100g.
About WILCOX, ORGANIC HARD-BOILED EGGS
Pre-cooked, peeled, and packaged hard-boiled eggs from Wilcox Family Farms, a Washington State egg producer with certified organic operations. These eggs require no preparation and are sold refrigerated for direct consumption or use in salads, snacking, deviled egg preparations, and meal additions. Per 100g, whole hard-boiled eggs provide approximately 155 calories, 13g protein, 1g carbohydrates, and 11g fat. The ingredient is simply organic eggs from cage-free hens. No salt or additives are listed. The organic certification reflects feed and husbandry standards as defined by USDA National Organic Program requirements. Wilcox Family Farms distributes primarily in the Pacific Northwest US through natural food and conventional grocery retailers.
Ingredients
ORGANIC EGGS.
Dietary Information
WILCOX, ORGANIC HARD-BOILED EGGS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 156 calories per 100 grams, WILCOX, ORGANIC HARD-BOILED EGGS gets 34% of its calories from protein, 6% from carbohydrates, and 58% from fat. This is moderate, similar to many lean proteins and whole grains.
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