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Pastas Y Galletas De Tijuana S.A De C.V, WIDE EGG NOODLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 45 MG | 2% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
About WIDE EGG NOODLE
Pagasa Wide Egg Noodles are made from just two ingredients - durum wheat semolina and dehydrated eggs - producing a classic, sturdy noodle with good bite. Per 100g they supply 393 calories, 73.21g carbs, 14.29g protein, 3.57g fat, and 1.8g fiber. The egg content adds richness and a slightly yellow color. These broad noodles are traditional for beef stroganoff, chicken noodle dishes, and Eastern European soups.
Ingredients
DURUM WHEAT SEMOLINA, DEHYDRATED EGGS.
Calorie Breakdown
At 393 calories per 100 grams, WIDE EGG NOODLE gets 15% of its calories from protein, 75% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Pastas Y Galletas De Tijuana S.A De C.V, WIDE EGG NOODLE
See how Pastas Y Galletas De Tijuana S.A De C.V, WIDE EGG NOODLE compares to other foods in terms of nutrition:
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