Supervalu — WHOLE WHEAT MACARONI PRODUCT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Very low in fat (2.7g per 100g).
- High in dietary fiber (8.9g per 100g), supporting digestive health.
About WHOLE WHEAT MACARONI PRODUCT
Essential Everyday Whole Wheat Macaroni Product is dry pasta made entirely from durum whole wheat flour. A 56g serving provides 321 calories, 16.07g protein, 69.64g carbs, 2.68g fat, and 8.9g fiber. The fiber content is roughly three times higher than refined wheat pasta, and the protein is also elevated due to the whole grain. It can be used in any pasta recipe as a direct substitute for regular macaroni, with a slightly nuttier flavor and firmer texture.
Ingredients
DURUM WHOLE WHEAT FLOUR.
Dietary Information
WHOLE WHEAT MACARONI PRODUCT is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 321 calories per 100 grams, WHOLE WHEAT MACARONI PRODUCT gets 20% of its calories from protein, 87% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Supervalu — WHOLE WHEAT MACARONI PRODUCT
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