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Merba B V — WHOLE OATS RAISIN & CRANBERRY COOKIES

Cookies & Biscuits Merba B V Branded
452 Calories
8g Protein
64g Carbs
20g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 452
% Daily Value*
Total Fat 20g 26%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 208mg 9%
Total Carbohydrate 64g 23%
Dietary Fiber 4g 14%
Total Sugars 32g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 9%
Carbs 64g 70%
Fat 20g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 2.2 MG 12%
Sodium, Na 208 MG 9%

Nutrition Highlights

  • Good source of dietary fiber (4g per 100g).

About WHOLE OATS RAISIN & CRANBERRY COOKIES

Merba Whole Oats Raisin and Cranberry Cookies are Dutch-made oat-based cookies with 21% oats and 9% cranberries. Per 25g serving: 452 calories, 8g protein, 64g carbs, 20g fat, and 4g fiber. The oat and dried fruit content gives them more fiber than plain cookies, making them a slightly more substantial snack, though palm oil and glucose-fructose syrup are among the main ingredients.

Ingredients

OATS 21%, WHEAT FLOUR, VEGETABLE OIL (PALM, SUNFLOWER), SUGAR, RAISINS (CONTAINS RAISINS AND SUNFLOWER OIL), CRANBERRIES 9% (CONTAINS CRANBERRIES, SUGAR AND SUNFLOWER OIL), GLUCOSE-FRUCTOSE SYRUP, RAISING AGENTS (DISODIUM DIPHOSPHATES AND SODIUM BI-CARBONATE), SALT, CARAMEL (SUGAR, GLUCOSE SYRUP), NATURAL CRANBERRY FLAVOR, ARTIFICIAL BUTTER FLAVOR.

Calorie Breakdown

At 452 calories per 100 grams, WHOLE OATS RAISIN & CRANBERRY COOKIES gets 7% of its calories from protein, 57% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Merba B V — WHOLE OATS RAISIN & CRANBERRY COOKIES

See how Merba B V — WHOLE OATS RAISIN & CRANBERRY COOKIES compares to other foods in terms of nutrition:

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