Topco Associates — WHOLE MILK RICOTTA CHEESE, RICOTTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 161 MG | 12% | |
| Iron, Fe | 2.9 MG | 16% | |
| Sodium, Na | 137 MG | 6% |
About WHOLE MILK RICOTTA CHEESE, RICOTTA
Food Club Whole Milk Ricotta Cheese by Topco Associates provides 161 calories, 8.1g of protein, 6.5g of carbs, and 11.3g of fat per 62g serving. Made from pasteurized milk, whey, and vinegar with a stabilizer blend, it delivers a creamy texture characteristic of traditional whole milk ricotta. A moderate-protein, moderate-fat dairy ingredient well suited for pasta dishes, baked goods, and spreads.
Ingredients
PASTEURIZED MILK, PASTEURIZED WHEY, VINEGAR, STABILIZER (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN), SALT.
Calorie Breakdown
At 161 calories per 100 grams, WHOLE MILK RICOTTA CHEESE, RICOTTA gets 20% of its calories from protein, 16% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Topco Associates — WHOLE MILK RICOTTA CHEESE, RICOTTA
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