Severino Pasta Mfg — WHOLE FOODS MARKET, POTATO GNOCCHI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 329 MG | 14% |
Nutrition Highlights
- Very low in fat (0.6g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About WHOLE FOODS MARKET, POTATO GNOCCHI
Whole Foods Market Potato Gnocchi made with potato flakes, durum wheat flour, and cage-free eggs. A 85g serving provides 200 calories, 42g carbs, 5.9g protein, and 3.5g fiber with minimal fat at 0.6g. A light pasta option that pairs with tomato sauce, pesto, or brown butter. The fiber content is moderate for a pasta product.
Ingredients
WATER, POTATO FLAKES (POTATOES, MONO & DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), DURUM WHEAT FLOUR, PASTEURIZED CAGE FREE EGGS, SALT.
Dietary Information
WHOLE FOODS MARKET, POTATO GNOCCHI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WHOLE FOODS MARKET, POTATO GNOCCHI include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, WHOLE FOODS MARKET, POTATO GNOCCHI gets 12% of its calories from protein, 85% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Severino Pasta Mfg — WHOLE FOODS MARKET, POTATO GNOCCHI
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