Severino Pasta Mfg — WHOLE FOODS MARKET, LINGUINE PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 18 MG | 1% |
Nutrition Highlights
- Good source of protein with 11.8g per 100g.
- Very low in fat (2.4g per 100g).
- Good source of dietary fiber (3.5g per 100g).
About WHOLE FOODS MARKET, LINGUINE PASTA
Whole Foods Market linguine pasta made with unenriched semolina flour, cage-free eggs, and water. An 85g serving contains 306 calories, 56.47g carbs, 11.76g protein, 2.35g fat, and 3.5g fiber. The egg-enriched fresh pasta format provides more protein than dried semolina pasta alone. Best cooked fresh within a few days of purchase.
Ingredients
UNENRICHED SEMOLINA FLOUR, PASTEURIZED CAGE-FREE EGGS, WATER.
Dietary Information
WHOLE FOODS MARKET, LINGUINE PASTA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 306 calories per 100 grams, WHOLE FOODS MARKET, LINGUINE PASTA gets 15% of its calories from protein, 74% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.
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