Snyder's-Lance — ""WHOLE CHEESE!"" CRISPY BAKED CRACKERS, MILD CHEDDAR

Nutrition Highlights

• Good source of dietary fiber (3.6g per 100g).
• Good source of Sodium, Na (42% DV).

About ""WHOLE CHEESE!"" CRISPY BAKED CRACKERS, MILD CHEDDAR

Snyder's of Hanover Whole Cheese Crispy Baked Crackers in Mild Cheddar represent a potato-starch-based cracker format designed to deliver an intense cheese flavor in a lighter-textured baked snack. Snyder's of Hanover, based in Hanover, Pennsylvania, is one of the oldest and largest pretzel companies in the United States, with a history dating to 1909, though the brand has expanded well beyond pretzels into a broad snack portfolio under the Snyder's-Lance umbrella.

These crackers are distinguished by their potato starch base rather than wheat flour, which produces a different texture profile than conventional wheat crackers. Potato starch-based crackers bake into an airy, crisp structure that shatters cleanly with a light crunch. The cheddar cheese component is layered through two sources: cheddar cheese powder incorporated into the base and a cheddar seasoning blend applied as a coating. Together these create a concentrated cheese flavor throughout the entire cracker rather than just on the surface.

The seasoning component includes maltodextrin, whey, buttermilk, salt, milk powder, natural flavors, annatto and paprika for color, and lactic acid for tangy sharpness. Turmeric contributes additional yellow color to reinforce the visual cheddar appearance. Sunflower lecithin acts as an emulsifier.

At 464 calories per 28-gram serving with 17.9 grams of fat and 67.9 grams of carbohydrates, these crackers are moderately high in fat and carbohydrates typical of baked snack crackers. The protein content of 7.1 grams reflects the cheese and dairy contributions. Fiber at 3.6 grams per serving comes from the potato starch and vegetable-derived ingredients.

Ingredients

POTATO STARCH, CHEDDAR CHEESE POWDER ([CULTURED MILK, SALT, ENZYMES], WHEY, BUTTERMILK, SALT), CANOLA OIL, SEASONING (CHEDDAR CHEESE [(PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), MALTODEXTRIN, WHEY, BUTTERMILK], WHEY, SALT, MILK POWDER, SUGAR, NATURAL FLAVORS, MALTODEXTRIN, CORNSTARCH, EXTRACTIVES OF PAPRIKA AND ANNATTO, LACTIC ACID), POTATO GRANULES, CITRIC ACID, SUNFLOWER LECITHIN, TURMERIC.

Dietary Information

Notable micronutrients in ""WHOLE CHEESE!"" CRISPY BAKED CRACKERS, MILD CHEDDAR include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 464 calories per 100 grams, ""WHOLE CHEESE!"" CRISPY BAKED CRACKERS, MILD CHEDDAR gets 6% of its calories from protein, 59% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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