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WADAKAN AOSHISO, DRESSING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- Low in calories with 84 kcal per 100g.
- Very low in fat (0g per 100g).
About WADAKAN AOSHISO, DRESSING
Wadakan Aoshiso Dressing is a Japanese-style condiment based on soy sauce, glucose syrup, vinegar, salt, and rice wine, enhanced with kelp extract, bonito and mackerel extracts, shiitake mushroom extract, and labiate (perilla/shiso) herb for a distinctively umami-rich, delicately herbaceous profile. Per 100 ml, it provides approximately 84 calories, 2 g of protein, and 16 g of carbohydrates, with no fat. Aoshiso refers to green perilla, a Japanese herb related to mint with a complex anise-basil flavor. This dressing contains soy, wheat (from soy sauce), and fish (bonito, mackerel), making it unsuitable for those with these allergens. Citric acid, alanine, and artificial flavor round out the formulation. Best used as a salad dressing or dipping sauce in Japanese-influenced dishes.
Ingredients
SOY SAUCE, GLUCOSE SYRUP, VINEGAR, SALT, RICE WINE, KELP EXTRACT, BONITO EXTRACT, MACKEREL, SHIITAKE MUSHROOM EXTRACT, LABIATE, ETHANOL, ALANINE, CITRIC ACID, ARTIFICIAL FLAVOR.
Dietary Information
WADAKAN AOSHISO, DRESSING is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 84 calories per 100 grams, WADAKAN AOSHISO, DRESSING gets 10% of its calories from protein, 76% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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