VIETNAMESE SPRING ROLL WRAPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 137 MG | 6% |
Nutrition Highlights
- Very low in fat (0.4g per 100g).
About VIETNAMESE SPRING ROLL WRAPPER
VIETNAMESE SPRING ROLL WRAPPER is a calorie-dense food with 330 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.1g of protein, 80.7g of carbohydrates, and 0.4g of fat. This food belongs to the Crusts & Dough category.
Ingredients
TAPIOCA FLOUR, WATER, RICE STARCH, SALT
Dietary Information
VIETNAMESE SPRING ROLL WRAPPER is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 330 calories per 100 grams, VIETNAMESE SPRING ROLL WRAPPER gets 3% of its calories from protein, 98% from carbohydrates, and 1% from fat. This is moderately high, similar to many cooked grains and dairy products.
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