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VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 333 MG | 26% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 767 MG | 33% |
Nutrition Highlights
- Very low in calories (33 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Calcium, Ca (26% DV).
- Good source of Sodium, Na (33% DV).
About VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR
Victoria Petite Capers in Balsamic Vinegar provide 33 calories per 100g, with 6.67g of carbs, 3.33g of protein, and no fat. The small capers are packed in a blend of balsamic and distilled vinegar with salt and sodium bisulfite as a preservative. Their tangy, briny flavor makes them a traditional Italian condiment for pasta, pizza, fish, and antipasto platters.
Ingredients
CAPERS, WATER, BALSAMIC VINEGAR, DISTILLED VINEGAR, SALT, AND SODIUM BISULFITE.
Dietary Information
VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR include Sodium, Na (33% DV) , and Calcium, Ca (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 33 calories per 100 grams, VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR gets 40% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR
See how VICTORIA, PETITE CAPERS IN BALSAMIC VINEGAR compares to other foods in terms of nutrition:
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