VEGGIE SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 17,000 MG | 739% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (739% of Daily Value per 100g).
About VEGGIE SEASONING
VEGGIE SEASONING is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 71.4g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SALT, SPICES, INCLUDING PAPRIKA, GARLIC, ONION, CORN STARCH, RICE FLOUR, CITRIC ACID.
Dietary Information
Notable micronutrients in VEGGIE SEASONING include Sodium, Na (739% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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