VEGGIE BURRITO, VEGGIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1,500 MG | 1667% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60,000 MG | 4615% | |
| Iron, Fe | 720 MG | 4000% | |
| Sodium, Na | 152,000 MG | 6609% |
Nutrition Highlights
- Excellent source of protein with 3,400g per 100g, great for muscle building and recovery.
- High in dietary fiber (1,100g per 100g), supporting digestive health.
- Rich source of Calcium, Ca (4615% of Daily Value per 100g).
- Rich source of Iron, Fe (4000% of Daily Value per 100g).
- Rich source of Sodium, Na (6609% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (1667% of Daily Value per 100g).
About VEGGIE BURRITO, VEGGIE
This prepared wrap, categorized as a burrito, contains a rice base seasoned with spices and tomato. The ingredient list indicates pinto beans are also included. The provided nutritional information shows a very high calorie, carbohydrate, and protein content per 100g, with significant fat content as well. Due to the extremely high macronutrient values, this product should be consumed sparingly and with careful consideration for portion size within the context of a balanced diet. Its high caloric density suggests it may contribute significantly to daily energy intake. Consult a nutritionist to determine if this item aligns with your dietary needs.
Ingredients
RICE FOR BURRITOS (WATER, BASMATI RICE, TOMATO JUICE ([TOMATO CONCENTRATE (WATER, TOMATO PASTE), SALT AND VITAMIN C (ASCORBIC ACID)]), CHILI POWDER, GARLIC POWDER, CUMIN, ONION POWDER, SALT), PINTO BEAN DIP (PINTO BEANS, WATER, EXPELLER-PRESSED CANOLA OIL**, TABASCO SAUCE** (DISTILLED VINEGAR, RED PEPPER, SALT), GARLIC (GARLIC, WATER, CITRIC ACID), SALT, APPLE CIDER VINEGAR, PAPRIKA, BLACK PEPPER. CHILI POWDER), SPINACH TORTILLA** (UNBLEACHED WHEAT FLOUR[WHEAT FLOUR, NIACIN, REDUCED IRON, THAIMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER,ORGANIC PALM FRUIT OIL, CULTURED WHEAT FLOUR, SPINACH POWDER, NON-GMO BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], CANE SUGAR, SALT, NON-GMO GUAR GUM, INACTIVE DRY YEAST, CITRIC ACID), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO, CELLULOSE [ANTI-CAKING]), PEAS, CORN*, PAN SPRAY (MECHANICALLY [EXPELLER] PRESSED REFINED CANOLA OIL, SOY LECITHIN, PROPELLANT).
Dietary Information
VEGGIE BURRITO, VEGGIE is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in VEGGIE BURRITO, VEGGIE include Sodium, Na (6609% DV) , Calcium, Ca (4615% DV) , Iron, Fe (4000% DV) , and Vitamin C, total ascorbic acid (1667% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 90,000 calories per 100 grams, VEGGIE BURRITO, VEGGIE gets 15% of its calories from protein, 56% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare VEGGIE BURRITO, VEGGIE
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