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Bonfire Burritos, VEGGIE BREAKFAST WITH POTATOES, EGGS, GREEN CHILE, ANAHEIM GREEN CHILES AND CHEESE BURRITO, VEGGIE BREAKFAST

Breakfast Sandwiches, Biscuits & Meals Bonfire Burritos LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

164 Calories
4.8g Protein
19.2g Carbs
7.5g Fat
1.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.8g 15%
Carbs 19.2g 61%
Fat 7.5g 24%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 164
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 2.1g 10%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 247mg 11%
Total Carbohydrate 19.2g 7%
Dietary Fiber 1.4g 5%
Total Sugars 1.4g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 55mg 4%
Iron 1.9mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 55 MG 4%
Iron, Fe 1.9 MG 10%
Sodium, Na 247 MG 11%

About VEGGIE BREAKFAST WITH POTATOES, EGGS, GREEN CHILE, ANAHEIM GREEN CHILES AND CHEESE BURRITO, VEGGIE BREAKFAST

VEGGIE BREAKFAST WITH POTATOES, EGGS, GREEN CHILE, ANAHEIM GREEN CHILES AND CHEESE BURRITO, VEGGIE BREAKFAST is a moderate-calorie food with 164 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 19.2g of carbohydrates, and 7.5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Breakfast Sandwiches, Biscuits & Meals category.

Ingredients

BURRITO FILLING (HASHBROWNS [SHREDDED RUSSET POTATOES, SUNFLOWER OIL], EGGS [WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID, CITRIC ACID TO PRESERVE COLOR], GREEN CHILE SAUCE [WATER, WHEAT FLOUR, GREEN CHILE CONCENTRATE {ONIONS, CHIPOTLE PEPPER IN ADOBO <CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, GARLIC, SOYBEAN OIL>, CORN OIL, JALAPENO PEPPERS, GARLIC}, TOMATO BOUILLON {SALT, TAPIOCA MALTODEXTRIN, DEHYDRATED VEGETABLES <TOMATO, GARLIC, ONION>, YEAST EXTRACT, SUGAR, CITRIC ACID, EXTRACTIVES OF PAPRIKA <COLOR>, SPICE, EXTRACTIVES OF TURMERIC <COLOR>}], ANAHEIM PEPPERS, CHEDDAR CHEESE [PASTEURIZED CULTURED MILK, SALT, ANNATTO, ENZYMES], CHIPOTLE CREMA [SOUR CREAM {GRADE A CULTURED CREAM}, CHIPOTLE PEPPERS IN ADOBO {CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, GARLIC, SOYBEAN OIL}], FUEGO SAUCE [TOMATO SAUCE {VINE-RIPENED FRESH TOMATOES, SALT, ONION POWDER, GARLIC POWDER, RED PEPPER, CITRIC ACID}, DRIED HABANERO PEPPERS]), TORTILLA (FLOUR, BAKING POWDER, SALT, VEGETABLE SHORTENING, WATER).

Calorie Breakdown

At 164 calories per 100 grams, VEGGIE BREAKFAST WITH POTATOES, EGGS, GREEN CHILE, ANAHEIM GREEN CHILES AND CHEESE BURRITO, VEGGIE BREAKFAST gets 12% of its calories from protein, 47% from carbohydrates, and 41% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Bonfire Burritos, VEGGIE BREAKFAST WITH POTATOES, EGGS, GREEN CHILE, ANAHEIM GREEN CHILES AND CHEESE BURRITO, VEGGIE BREAKFAST

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