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General Mills, VEGETABLE CLASSICS LENTIL SOUP

Canned Soup General Mills, Inc. Branded
66 Calories
3.7g Protein
12.5g Carbs
0.8g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 66
% Daily Value*
Total Fat 0.8g 1%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 336mg 15%
Total Carbohydrate 12.5g 5%
Dietary Fiber 2.1g 8%
Total Sugars 0.8g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 22%
Carbs 12.5g 73%
Fat 0.8g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 1.1 MG 6%
Sodium, Na 336 MG 15%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
SPARTAN, TRADITIONAL SOUP 37 3.7g 4.1g 0.4g AGV, MILK PEANUT SOUP 104 3.5g 10.6g 5.3g Harris-Teeter, HARRIS TEETER, BEETS CUT 33 0.8g 6.7g 0g HARRIS TEETER FRESH, CHICKEN STOCK 13 0g 1.8g 0g SMART & SIMPLE, CHICKEN BROTH 2 0.4g 0g 0g FRESH & EASY, BAKED POTATO CHOWDER 138 3.9g 9.9g 9.3g

Nutrition Highlights

  • Low in calories with 66 kcal per 100g.
  • Very low in fat (0.8g per 100g).

About VEGETABLE CLASSICS LENTIL SOUP

Progresso Vegetable Classics Lentil Soup by General Mills is a simple canned soup made with lentils, celery, spinach, and tomato paste in a seasoned broth, providing 66 calories per 241g serving with 3.73g of protein and 2.1g of fiber. A nearly fat-free, low-calorie soup with plant-based protein and a modest fiber contribution.

Ingredients

WATER, LENTILS, CELERY, TOMATO PASTE, MODIFIED FOOD STARCH, SPINACH. CONTAINS LESS THAN 1% OF: SALT, SOYBEAN OIL, SUGAR, NATURAL FLAVOR.

Dietary Information

VEGETABLE CLASSICS LENTIL SOUP is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 66 calories per 100 grams, VEGETABLE CLASSICS LENTIL SOUP gets 23% of its calories from protein, 75% from carbohydrates, and 11% from fat. This is lower than most foods and comparable to fruits and vegetables.

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