Interstate Food Processing — VEGAN WHIPPED TOPPING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 25 MG | 1% | |
| Sodium, Na | 0 MG | 0% |
About VEGAN WHIPPED TOPPING
VEGAN WHIPPED TOPPING is a calorie-dense food with 292 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 25g of carbohydrates, and 20.8g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.
Ingredients
WATER, EXPELLER PRESSED PALM KERNEL OIL, TAPIOCA SYRUP, CANE SUGAR, TAPIOCA MALTODEXTRIN, LESS THAN 2% OF SOY PROTEIN CONCENTRATE, NATURAL FLAVORS, PEA PROTEIN, XANTHAN GUM, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, SOY LECITHIN.
Calorie Breakdown
At 292 calories per 100 grams, VEGAN WHIPPED TOPPING gets 0% of its calories from protein, 34% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
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