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Bari Cosmetics, VANILLA CHOCOLATE CHIP MACADAMIA MILK FROZEN DESSERT, VANILLA CHOCOLATE CHIP

Other Frozen Desserts Bari Cosmetics Ltd. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

203 Calories
0.9g Protein
28.7g Carbs
10.2g Fat
0.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0.9g 2%
Carbs 28.7g 72%
Fat 10.2g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 203
% Daily Value*
Total Fat 10.2g 13%
Saturated Fat 7.4g 37%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 23mg 1%
Total Carbohydrate 28.7g 10%
Dietary Fiber 0.9g 3%
Total Sugars 17.6g
Protein 0.9g 2%
Vitamin D 0mcg 0%
Calcium 5mg 0%
Iron 0.9mg 5%
Potassium 45mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 0.9 MG 5%
Potassium, K 45 MG 1%
Sodium, Na 23 MG 1%

About VANILLA CHOCOLATE CHIP MACADAMIA MILK FROZEN DESSERT, VANILLA CHOCOLATE CHIP

Mauna Loa Vanilla Chocolate Chip Macadamia Milk Frozen Dessert is a dairy-free ice cream alternative made from macadamia nut milk, cane sugar, coconut cream, coconut oil, and chocolate chips. Per 108g serving: 203 calories, 0.93g protein, 28.7g carbs, 10.2g fat, and 0.9g fiber. It suits people avoiding dairy who still want a creamy, chip-studded dessert.

Ingredients

MACADAMIA NUT MILK (WATER, MACADAMIA NUTS), CANE SUGAR, TAPIOCA SYRUP SOLIDS, COCONUT CREAM (COCONUT KERNEL EXTRACT, WATER), COCONUT OIL, CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, ORGANIC CANE SUGAR, COCOA BUTTER, NATURAL VANILLA EXTRACT), TAPIOCA MALTODEXTRIN, STABILIZER (LOCUST BEAN GUM, GUAR GUM, SUGAR), NATURAL FLAVORS, SUNFLOWER LECITHIN, SEA SALT, XANTHAN GUM

Calorie Breakdown

At 203 calories per 100 grams, VANILLA CHOCOLATE CHIP MACADAMIA MILK FROZEN DESSERT, VANILLA CHOCOLATE CHIP gets 2% of its calories from protein, 57% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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