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Publix Super, VANILLA CAKE WITH BUTTERCREAM ICING, VANILLA

Cakes, Cupcakes, Snack Cakes Publix Super Markets, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

380 Calories
2.5g Protein
48.1g Carbs
20.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.5g 4%
Carbs 48.1g 68%
Fat 20.3g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 380
% Daily Value*
Total Fat 20.3g 26%
Saturated Fat 7.6g 38%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 190mg 8%
Total Carbohydrate 48.1g 17%
Dietary Fiber 0g 0%
Total Sugars 34.2g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.4mg 8%
Potassium 177mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 177 MG 4%
Sodium, Na 190 MG 8%

About VANILLA CAKE WITH BUTTERCREAM ICING, VANILLA

Publix Vanilla Cake with Buttercream Icing is a classic layered vanilla cake with a palm oil and powdered sugar buttercream. A 79g serving delivers 380 calories, 2.53g protein, 48.1g carbs, and 20.25g fat. A soft, traditional white cake with a sweet, creamy frosting for birthdays and celebrations.

Ingredients

BUTTERCREAM ICING (POWDERED SUGAR [SUGAR, CORNSTARCH], VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL, COTTONSEED OIL, MONOGLYCERIDES, POLYSORBATE 60], NONFAT DRY MILK, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVOR, SALT), SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VANILLA CAKE CONCENTRATE (BLEACHED WHEAT FLOUR, PALM OIL, DEXTROSE, NONFAT DRY MILK, MODIFIED FOOD STARCH [CORN], SUGAR, SALT, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, COLOR [YELLOW CORN MEAL, SPICES {TURMERIC, ANNATTO}, SOYBEAN OIL], MONOCALCIUM PHOSPHATE, SOY LECITHIN, GUMS [CELLULOSE, GUAR, XANTHAN]), EGGS, SOYBEAN OIL, BUTTER, EGG WHITES (EGG WHITES, GUAR GUM, TRIETHYL CITRATE), SOY LECITHIN, EMULSIFIER (WATER, MONO- AND DIGLYCERIDES, SUGAR).

Calorie Breakdown

At 380 calories per 100 grams, VANILLA CAKE WITH BUTTERCREAM ICING, VANILLA gets 3% of its calories from protein, 51% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Publix Super, VANILLA CAKE WITH BUTTERCREAM ICING, VANILLA

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