Global 13 Publications, VANILLA BEAN CHEESE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 320 MG | 14% |
About VANILLA BEAN CHEESE CAKE
Marie Morin Vanilla Bean Cheesecake from Global 13 Publications is made with cream cheese, sugar, graham crumb crust, whole egg, butter, and real vanilla beans. Each 100g serving delivers 280 calories, 9g protein, 30g carbs, 14g fat, and 1g fiber, offering a classic, creamy cheesecake with an authentic vanilla bean flavor.
Ingredients
CREAM CHEESE (MILK, CREAM, SALT, BACTERIAL CULTURES, MICROBIAL ENZYMES), SUGAR, GRAHAM CRUMBS (WHEAT FLOUR, GRAHAM FLOUR, BROWN SUGAR, SUGAR, VEGETABLE OIL, SHORTENING, FANCY MOLASSES, INVERT SUGAR, BAKING POWDER, SALT, AMMONIUM BICARBONATE), LIQUID WHOLE EGG, BUTTER, NATURAL VANILLA FAVOUR, NATURAL VANILLA BEANS.
Calorie Breakdown
At 280 calories per 100 grams, VANILLA BEAN CHEESE CAKE gets 13% of its calories from protein, 43% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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