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Amano Fishcake Factory, UZUMAKI STEAMED FISH CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 859 MG | 37% |
Nutrition Highlights
- Low in calories with 115 kcal per 100g.
- Very low in fat (0.6g per 100g).
- Good source of Sodium, Na (37% DV).
About UZUMAKI STEAMED FISH CAKE
Amano Uzumaki Steamed Fish Cake is a Japanese-style narutomaki fish cake made from Alaskan pollock and threadfin fish, molded into a spiral log shape and colored with FD&C Red 3 to create the characteristic pink swirl. An 80g serving provides 115 calories, 8.75g protein, 18.75g carbs, and 0.62g fat. Commonly sliced and used as a ramen or noodle soup topping.
Ingredients
FISH (ALASKAN POLLOCK, THREAD FIN), WATER, SUGAR, MODIFIED CORN STARCH, WHEAT STARCH, SORBITOL, SALT, EGG WHITE, MONOSODIUM GLUTAMATE, SODIUM PYROPHOSPHATE, FD&C RED #3.
Dietary Information
UZUMAKI STEAMED FISH CAKE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in UZUMAKI STEAMED FISH CAKE include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 115 calories per 100 grams, UZUMAKI STEAMED FISH CAKE gets 30% of its calories from protein, 65% from carbohydrates, and 5% from fat. This is moderate, similar to many lean proteins and whole grains.
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