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UNCURED PORK FRANKS

Sausages, Hotdogs & Brats Clemens Food Group, LLC Branded
161 Calories
12.5g Protein
1.8g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 161
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 786mg 34%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 12.5g 25%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.5g 50%
Carbs 1.8g 7%
Fat 10.7g 43%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 53.6 MG 60%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 0.6 MG 4%
Sodium, Na 786 MG 34%

Nutrition Highlights

  • Good source of protein with 12.5g per 100g.
  • Good source of Sodium, Na (34% DV).
  • Rich source of Vitamin C, total ascorbic acid (60% of Daily Value per 100g).

About UNCURED PORK FRANKS

UNCURED PORK FRANKS is a moderate-calorie food with 161 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.5g of protein, 1.8g of carbohydrates, and 10.7g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

PORK, WATER, SEA SALT, MUSTARD FLOUR, RAW SUGAR, CELERY POWDER, CHERRY POWDER (FRESH CHERRIES, ORGANIC CANE SUGAR (EVAPORATED CANE JUICE)), SPICES, PAPRIKA, DRIED ONION AND GARLIC, FLAVORINGS.

Dietary Information

UNCURED PORK FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in UNCURED PORK FRANKS include Vitamin C, total ascorbic acid (60% DV) , and Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 161 calories per 100 grams, UNCURED PORK FRANKS gets 31% of its calories from protein, 4% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

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