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Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 272 MG | 21% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 212 MG | 5% | |
| Sodium, Na | 669 MG | 29% |
Nutrition Highlights
- Good source of protein with 11.3g per 100g.
- Good source of Calcium, Ca (21% DV).
- Good source of Sodium, Na (29% DV).
About UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI
UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI is a calorie-dense food with 265 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.3g of protein, 27.8g of carbohydrates, and 12.6g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME], TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SEASONING [CANE SUGAR, SALT, DEHYDRATED ONION AND GARLIC, SPICES]), UNCURED PEPPERONI, NO NITRITE, NO NITRATE ADDED* (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, CULTURED CELERY JUICE, DEXTROSE, SPICES, EXTRACTIVES OF PAPRIKA, CHERRY POWDER, LACTIC ACID STARTER CULTURE), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PARTSKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMESD) DEHYDRATED GARLIC. OREGANO. BASIL.
Dietary Information
Notable micronutrients in UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI include Sodium, Na (29% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 265 calories per 100 grams, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI gets 17% of its calories from protein, 42% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI
See how Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI compares to other foods in terms of nutrition:
- Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI vs Spinatos Fine, GET MEATY ITALIAN SAUSAGE, CANADIAN BACON & PEPPERONI BROCCOLI CRUST PIZZA, GET MEATY
- Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI vs Esti, MARGHERITA TOMATO SAUCE, MOZZARELLA, TOMATOES, PESTO, OREGANO PIZZA, MARGHERITA
- Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI vs Spinatos Fine, PRIMAVERA ZUCCHINI, RED ONION, MUSHROOM & RED PEPPER BROCCOLI CRUST PIZZA, PRIMAVERA
- Glencourt, UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, AND UNCURED PEPPERONI, UNCURED PEPPERONI vs Wegmans Food, SOUTHWEST STYLE TOPPED WITH SPICY TACO SAUCE, WHITE MEAT CHICKEN, MOZZARELLA & CHEDDAR CHEESES, PEPPERS & ONIONS THIN CRUST PIZZA, SOUTHWEST STYLE
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