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Big Y, ""ULTIMATE STEAKHOUSE"" BURGER SEASONING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 7,889 MG | 343% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (343% of Daily Value per 100g).
About ""ULTIMATE STEAKHOUSE"" BURGER SEASONING
Big Y Ultimate Steakhouse Burger Seasoning is a dry spice blend from Big Y Foods, a New England supermarket chain headquartered in Springfield, Massachusetts. This seasoning is formulated specifically for beef burgers, using a combination of sweet and savory elements to build a grilled steakhouse character across the exterior of the patty.
The blend uses brown sugar as its first ingredient, which serves a functional purpose beyond sweetness. Brown sugar caramelizes rapidly on a hot grill or griddle surface, contributing to the formation of a flavorful crust and attractive browning. Dehydrated garlic and onion are the primary savory notes, providing the characteristic flavor compounds that define burger seasoning blends. Sea salt contributes both seasoning and osmotic draw that helps flavor penetrate the surface of the meat. Paprika adds color and a mild smoky-sweet dimension. Natural hickory smoke flavor provides the outdoor grilling character that the steakhouse positioning implies. Silicon dioxide is added to prevent the hygroscopic sugar from absorbing moisture and causing the blend to cake in storage.
At 333 calories per 0.9-gram serving, this is a concentrated dry seasoning with high sugar content relative to its very small serving size. In practice, a 0.9-gram serving is approximately a light dusting on a single patty, meaning caloric contribution in actual use is minimal.
Steakhouse-style burger seasonings in this format are designed to be applied directly to the patty surface before grilling, where the combination of sugar, salt, and smoke flavor creates a crust with restaurant-quality visual appeal and flavor depth. Big Y positions this as a house-brand alternative to national spice brands in the seasoning aisle.
Ingredients
BROWN SUGAR, DEHYDRATED GARLIC & ONION, SEA SALT, PAPRIKA, SPICES, NATURAL HICKORY SMOKE FLAVOR & SILICON DIOXIDE ADDED TO PREVENT CAKING.
Dietary Information
""ULTIMATE STEAKHOUSE"" BURGER SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ""ULTIMATE STEAKHOUSE"" BURGER SEASONING include Sodium, Na (343% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, ""ULTIMATE STEAKHOUSE"" BURGER SEASONING gets 0% of its calories from protein, 133% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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