S&E Gourmet Cuts — TURKEY JERKY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 1,750 MG | 76% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (76% of Daily Value per 100g).
About TURKEY JERKY
Country Archer turkey jerky in teriyaki style is a high-protein portable snack. Each 28g serving has 214 calories, 21.43g protein, and 35.71g carbs, with no reported fat. The protein-to-calorie ratio is strong, making it a practical on-the-go option for those prioritizing protein intake, though the carb content from the teriyaki sauce and brown sugar is worth noting.
Ingredients
TURKEY, TERIYAKI SAUCE (SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), WINE, SUGAR, WATER, VINEGAR, SALT, ONION POWDER, SPICE EXTRACTIVES, SUCCINIC ACID, GARLIC POWDER), BROWN SUGAR, PINEAPPLE JUICE, WORCESTERSHIRE SAUCE (WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, WORCESTERSHIRE SAUCE BASE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), SALT, CITRIC ACID), GARLIC POWDER, LEMON JUICE, BLACK PEPPER, GINGER POWDER.
Dietary Information
TURKEY JERKY is considered low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TURKEY JERKY include Sodium, Na (76% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, TURKEY JERKY gets 40% of its calories from protein, 67% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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